I saw this recipe on Pinterest and decided to give it a try. Here is my version:
Peach or Plum ice cream
2 cups sliced fresh peaches, peeled and pit removed
3/4 cup plain yogurt
1/4 cup honey
Blend all ingredients together and freeze. The original recipe calls for putting it in an ice cream maker. I didn't. I put in in a plastic container and put it in the freezer. You can adjust the honey and yogurt (more or less) to suit your taste. You can stir the mixture every 2 hours or leave it in the freezer overnight (I did). The icecream will be firm and icy like a frozen yogurt but I was able to scoop it out with an ice cream scooper. Enjoy.